Sunday Morning and no food in the house
So this is my take on an eggless omelet. Or in better moods I would call it potato hash. It is a lot like making a soup - just empty the refrigerator.
Sunday Morning Potato Hash
baby potatoes, 1/2" slice
yellow beans cut in 1" lengths
finely diced onion
Calabrese sausage, in small dice
Heat duck fat in pan and add sliced baby potatoes and rest of ingedients. Stir until all are browned and turn the heat down. If necessary add a couple of tablespoons of water and cover pan with a lid to make everything tender. Serve immediately.