Last year about the same time my neighbour, Verdella, brought me some of her flat pie. I had never heard of flat pie! She makes the best pastry and the fresh apples sliced and seasoned to perfection make this a real treat for me. Don't tell anyone, but I ate the entire piece the minute she walked out the door!
Perhaps it is her beautiful pastry or the fresh apples or simply hot from the oven, but I love this. Thanks, Verdella!
What makes it different? Is it made in a sheet pan??? Crust looks perfect
ReplyDeleteYummm. We have to have this recipe:D
ReplyDelete