I have been a city dweller far too long. This tiny little garden never fails to amaze me. It is a rainy day and during the last lull in the downpour, I checked the garden for more ripe chilies to pick. There were only 3 but I found this large green pepper. I don’t know how I missed it. The plant is laden with about 8 baby peppers and then there was this big one.
I thought it would make a nice stuffed pepper for supper tonight. Add a little fresh oregano and thyme, hot chili with wild rice and long grain white rice and some of the wonderful baked ham chopped. VoilĂ .
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