tag:blogger.com,1999:blog-6205498964819123657.post8808385024599408552..comments2024-03-28T22:48:14.502-06:00Comments on All Our Fingers in the Pie: Blackberry JamSarahhttp://www.blogger.com/profile/15356018786442529490noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-6205498964819123657.post-31142318481700052672016-07-20T19:20:49.844-06:002016-07-20T19:20:49.844-06:00Is it possible to use less sugar? The haskaps are ...Is it possible to use less sugar? The haskaps are bountiful and sweet this summer.Arlinhttps://www.blogger.com/profile/11119039023871553452noreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-8622076707934829232010-08-24T03:54:30.354-06:002010-08-24T03:54:30.354-06:00I have some blackberies sitting in the fridge, sad...I have some blackberies sitting in the fridge, sadly not enough to make jam...maybe next time.Valerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-81111564683097177482010-08-23T15:40:01.738-06:002010-08-23T15:40:01.738-06:00Kate> I like to make some every summer.
henfru...Kate> I like to make some every summer.<br /><br />henfruit> thank you :)<br /><br />Pam> I use it in yogurt, too. Probably moreso than any other way.<br /><br />Angie> thx for stopping in!<br /><br />Marjie> thx!<br /><br />Sophie> wow! Belgium. How did you find me?<br /><br />Mags> thx!<br /><br />Joumana> yum, mulberries, so exotic.<br /><br />Butterfly> these had seeds! They seemed to be tender seeds so not a bother.<br /><br />Memoria> less pectin, less sugar, better flavour. I agree.<br /><br />Deana> good jam is expensive. I like to make a bit every summer.Sarahhttps://www.blogger.com/profile/15356018786442529490noreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-18337106126377290342010-08-23T15:24:12.735-06:002010-08-23T15:24:12.735-06:00I was planning to go out and get new jars tomorrow...I was planning to go out and get new jars tomorrow... your jam is the best.. they are so pricey here, a pot of jam would be a fortune!!! Lucky you.Deana Sidneyhttps://www.blogger.com/profile/14908407077861396161noreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-43090702689348382262010-08-23T15:01:41.135-06:002010-08-23T15:01:41.135-06:00This jam looks AMAZING, Sarah!! I love making home...This jam looks AMAZING, Sarah!! I love making homemade jam, especially without the use of artificial pectin.Memóriahttps://www.blogger.com/profile/05445694569829238462noreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-2784757713226134082010-08-23T14:27:20.565-06:002010-08-23T14:27:20.565-06:00I love blackberry jam - though my attempts to make...I love blackberry jam - though my attempts to make some a few weeks ago was 'seeded'! Are yours a seedless variety? Happy jammingKitchen Butterflyhttp://www.kitchenbutterfly.comnoreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-53007747534535690072010-08-23T13:51:05.612-06:002010-08-23T13:51:05.612-06:00I love berry jams, especially the ones that have j...I love berry jams, especially the ones that have just sugar and a dash of lemon; I would make this as soon as our blackberries (mulberries) ripen!tasteofbeiruthttp://www.tasteofbeirut.comnoreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-67661960495203132282010-08-23T13:41:57.173-06:002010-08-23T13:41:57.173-06:00LOVE the bubbling of the jam... great photo!LOVE the bubbling of the jam... great photo!Mags @ the Other Side of 50https://www.blogger.com/profile/12341721285034778331noreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-90580988718123284512010-08-23T11:56:21.794-06:002010-08-23T11:56:21.794-06:00The close up photo is so intriguing! Preserving t...The close up photo is so intriguing! Preserving them for later use is brilliant. It is sad that our fruit season is so short.Marjiehttps://www.blogger.com/profile/14950085029835332900noreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-21211780051288964842010-08-23T10:52:49.157-06:002010-08-23T10:52:49.157-06:00It looks yummy! I love blackberry jam and I make a...It looks yummy! I love blackberry jam and I make a batch or 2 every summer! Angie xoAngie@Echoes of Laughterhttps://www.blogger.com/profile/16020199846432437909noreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-86752317740451045282010-08-23T10:05:54.724-06:002010-08-23T10:05:54.724-06:00I haven't made jam in ages. I use it all the t...I haven't made jam in ages. I use it all the time in yogurt, so I really need to make my own.pamhttps://www.blogger.com/profile/02651944290195111894noreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-82331741076946377472010-08-23T09:55:52.022-06:002010-08-23T09:55:52.022-06:00I do love berry jams- Yours is beautiful!I do love berry jams- Yours is beautiful!scrambledhenfruithttps://www.blogger.com/profile/14185472195155916663noreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-11516212776878986432010-08-23T08:05:41.543-06:002010-08-23T08:05:41.543-06:00I haven't made jam in a long time. I think it...I haven't made jam in a long time. I think it would be a great idea to follow your lead!Kathy Walkerhttps://www.blogger.com/profile/07273587388939860630noreply@blogger.com