tag:blogger.com,1999:blog-6205498964819123657.post2826283968176253124..comments2024-03-28T01:21:05.535-06:00Comments on All Our Fingers in the Pie: Magret of Duck with Dried Berry Compote and Spinach RisottoSarahhttp://www.blogger.com/profile/15356018786442529490noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6205498964819123657.post-18592834099770719942009-12-19T15:38:47.216-06:002009-12-19T15:38:47.216-06:00I have only made duck once, and that was roasting ...I have only made duck once, and that was roasting a whole one. I really need to pick up some breasts and try some of these wonderful recipes.pamhttps://www.blogger.com/profile/02651944290195111894noreply@blogger.comtag:blogger.com,1999:blog-6205498964819123657.post-62626662787842469232009-12-19T12:35:53.395-06:002009-12-19T12:35:53.395-06:00Moi aussi, le magret de canard est l'un de mes...Moi aussi, le magret de canard est l'un de mes plats préférés. je l'aime beaucoup en sucré/salé.<br />A bientôt.Nadjihttps://www.blogger.com/profile/00767813706171342866noreply@blogger.com